Recipe: Lamb on Skewers (Şiş Kebap)
Next time you’re having a barbecue why not add Şiş Kebap to the menu? Şiş Kebap (Shish Kebab) 6 servings Ingredients 1 kg lean lamb 1 tablespoon olive oil 1 medium onion 2 teaspoons salt 3 tomatoes 3 peppers 1 tablespoon oregano Skewers Method Cut the meat into 2-3 cm cubes and set aside. Slice […]
Turkey’s colourful food – with colourful names
Turks love food. They write love songs, ballads and poems about it. Turkish cuisine produces a great variety of mouthwatering dishes, mostly of Ottoman heritage. In fact, Turkish food is some of the tastiest in the Mediterranean. Turks have fun with food too! Some of the names of the dishes are just as colourful and […]