A Turkish bath – the real way to relax
Step inside a traditional Turkish bath and discover why this centuries-old wellness ritual remains so popular today. No trip to Fethiye is complete without a visit to a Turkish bath or Hamam, so set aside any prudishness you may have and take the plunge. Savour that feeling of supreme cleanliness that is so different from a […]
Living with earthquakes
On 6 February 2023, at 04:17 TRT (01:17 UTC), a magnitude 7.8 earthquake struck southern and central Türkiye and northern and western Syria. The epicentre was 32 km (20 mi) west–northwest of Gaziantep. At 13:24, there was a second magnitude 7.7 earthquake centred 95 km (59 mi) to the north-northeast from the first, in Kahramanmaraş Province. There was widespread damage and tens of thousands of fatalities. The magnitude 7.8 earthquake was the strongest to occur […]
Fethiye Times News – Week Ending 2nd June 2024
Welcome to our pick of last week’s news from Fethiye and around Türkiye. Curated from various news sources. NEWS Beşkaza’s Braves, Yoruks Exhibition and Festival The Beşkaza’s Braves, Yoruks Exhibition and Festival was successfully held at Kayadibi Martyr Er Feruz Zorlu Secondary School in the Seydikemer district of Muğla. The event featured a vibrant display […]
Entry to Forests Banned in Muğla Until October 31
In Muğla, known for its high sensitivity to forest fires, access to 50 forest areas has been restricted until October 31, 2024. This decision, implemented by the Muğla Provincial Forest Fire Fighting Commission, begins on June 1 and may be extended if deemed necessary. During this period, activities such as taking breaks and picnicking in […]
Piyaz – Turkish White Bean Salad
Piyaz, a refreshing, creamy and zesty Turkish white bean salad that is the perfect side dish when you want to impress. It comes together in 10 minutes and can be made in advance. Ingredients For The Dressing ¼ cup olive oil 4 tablespoons apple cider vinegar 1 garlic clove peeled and minced 2 tablespoon lemon juice 1 teaspoon kosher salt ½ teaspoon black pepper For Piyaz Salad […]
Labneh with pul biber brown butter (atom meze)
Recipe by Hasan Semay Labneh is served as a cold starter in restaurants around Türkiye and the Middle East – here, Hasan tops it with a nutty and aromatic brown butter that’s been infused with classic Turkish spice, pul biber. It might sound fancy, but this recipe is about as effortless as it gets! Ingredients […]
Yörük – the nomads of Türkiye
Yörüks are a people who have maintained their way of life over the centuries in the face of heavy odds. Yörük – the nomads of Türkiye. For hundreds of years, at the beginning of every summer, they have packed up their belongings and made the long trek from the hot coastal plains to summer in the […]
Fethiye Times News – Week Ending 19th May 2024
Welcome to our pick of last week’s news from Fethiye and around Türkiye. Curated from various news sources. NEWS Infrastructure and superstructure work in Fethiye continues Infrastructure and superstructure projects carried out by Fethiye Municipality in Karagözler are nearing completion. After ADM Elektrik Dağıtım AŞ finished their electrical reinforcement and transformer work, Türk TELEKOM proceeded […]
Turkish dining: Chicken şiş kebab
Marinated meat, aromatic spices, tangy pickles, and zesty citrus, balanced with a touch of smokiness – this chicken şiş kebab recipe is irresistibly delicious. Ingredients 1 large onion, quartered 3 garlic cloves Large pinch ground turmeric 2 tbsp tomato purée 200ml natural yogurt or whole milk 1 tbsp paprika (not smoked) 2 tsp salt 4 […]
Denizli – steeped in history and wellness
Nestled in southwest Türkiye, the region of Denizli stands as a testament to the country’s rich tapestry of history and natural beauty. The area is a burgeoning paradise for holidaymakers who seek an enriching blend of historical exploration and rejuvenating wellness experiences. Take a look at this video from Euronews to find out more. Source: […]