
Fethiye’s Secret Flavour: Mercimek Yoğurtlama
Have you ever tasted Mercimek Yoğurtlama (Lentil Yogurt), one of Fethiye’s best-kept culinary secrets? While
LOVE – FETHIYE
Since 2005
Keeping you up to date with news and information from Fethiye and around Turkey
LOVE – FETHIYE
Since 2005
Keeping you up to date with news and information from Fethiye and around Turkey
LOVE – FETHIYE
Since 2005
Keeping you up to date with news and information from Fethiye and around Turkey
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Have you ever tasted Mercimek Yoğurtlama (Lentil Yogurt), one of Fethiye’s best-kept culinary secrets? While

Adding avocado to this open sandwich not only adds a rich creamy flavour, it also

“It is dull, Son of Adam, to drink without eating,” said the Queen presently. “What

These lamb flatbreads are inspired by lahmacun (Turkish meat pizzas). The thin base is spread with a lamb mince and veg mixture,

The word mantı derives from mantu, meaning dumplings. The dumplings typically consist of a spiced meat mixture, usually lamb or ground

The translation of this kebab’s name might be “Ali-polite,” which could sound unusual if seen

Sumac (pronounced soo-mak) is a versatile yet often overlooked spice that deserves a place in

Türkiye’s vibrant street food culture offers a rich and diverse culinary experience. From savoury snacks